Our Menu
Appetizers
Small $6.00 | Large $9.50
Small $8.50 | Large $10.25 • A delicious blend of queso mixed with sausage and pico de gallo.
Small $7.50 | Large $10.25

On tostada topped with refried beans and cheese, served with guacamole and sour cream | Topped with seasoned ground beef or shredded chicken $10.50

Beef or Chicken Tostadas topped with refried beans, Monterey Jack cheese and pico de gallo, served with sour cream and guacamole.
Chips topped with refried beans, queso, pico de gallo, guacamole and sour cream | Topped with seasoned ground beef or shredded chicken $10.95 | Beef or chicken fajita $15.50
Quesadillas
Served with guacamole, sour cream and pico de gallo.

Half Order (4) $10.95 | Full Order (8) $15.50 • Beef, chicken or shrimp and Monterey Jack cheese.
Half Order (4) $8.50 | Full Order (8) $10.50 • Monterey Jack cheese.

Half Order (4) $10.00 | Full Order (8) $13.00 • Grilled zucchini, yellow squash, carrots and Monterey Jack cheese.
Fajitas
Served with rice, refried beans or frijoles a la charra, guacamole and pico de gallo.
Cooked with onions.

Cooked with onions, serrano peppers and tomatoes.

Cooked with bell pepper and onions.
Cooked with onions, bell pepper, serrano peppers and tomatoes.
Grilled zucchini, yellow squash, carrots, bell peppers, mushrooms, onion and tomatoes.
Dinners
Add Tortilla +$0.50

Cheese enchilada with tamale, chalupa and taco, served with rice and refried beans.

Cheese enchilada served with a side of carne guisada, rice, refried beans and guacamole.

Three tamales with enchilada gravy served with rice and refried beans.
Crispy $12.00 | Soft $13.00 • Two ground beef or shredded chicken tacos, topped with lettuce, tomatoes and cheese, served with rice and refried beans.

Served with fideo, frijoles a la charra and a garnish salad.

Two bean and cheese chalupas served with rice and refried beans
One cheese enchilada, bean and cheese chalupa and a beef or chicken flauta. Served with rice and a scoop of guacamole and sour cream.

Three crispy rolled corn tortillas filled with ground beef or shredded chicken. Served with rice, refried beans, guacamole and sour cream.
Beef stew tips with gravy, served with rice and refried beans.

Ground beef, shredded chicken or cheese enchilada, chalupa and taco, served with rice and refried beans.
Enchiladas
Two enchiladas served with rice nd refried beans.
Cheese enchiladas with enchilada sauce.
Blend of spinach, artichokes and Monterey Jack cheese topped with sour cream sauce.
Shredded chicken enchiladas topped with green tomatillo sauce.
Shredded chicken enchiladas topped with sour cream sauce and Monterey Jack cheese.
Shredded chicken enchiladas topped with Ranchero sauce and Monterey jack cheese.
Shredded chicken enchiladas topped with cilantro sauce.
Grilled zucchini, yellow squash and carrots topped with red enchilada sauce.

No substitutions | One cheese enchilada topped with queso,one ground beef enchilada topped with chili sauce and one shredded chicken enchilada topped with sour cream sauce.
Specialty Dinners
Served with rice and refried beans or frijoles a la charra.

8 oz rib-eye steak served with cheese enchilada and guacamole.

Brisket mixed with onions.

Brisket with onions, serrano peppers and tomatoes.
Two pork chops topped with Ranchero sauce.

Soft $11.0 | Fried $12.50 | Chicken Fajita $16.50 | Beef Fajita | $16.50 • Ground beef or shredded chicken topped with cheese and enchilada sauce, with a garnish salad.

Topped with chile con queso and pico de gallo, served with guacamole.
Homemade poblano pepper, grilled or fried, stuffed with beef and cheese. Topped with ranchero sauce and melted Monterey Jack cheese. Served with rice, refried beans and a garnish salad.
Two gorditas with ground beef or shredded chicken $12.50 | Carne quesadilla, beef or chicken fajita, picadillo or brisket $14.95
Grilled tilapia topped with grilled shrimp and a butter garlic cilantro cream sauce. Served with rice, your choice of black beans or frijoles ala charra and a garnish salad.
American Plates

Served with fries, country gravy and Texas toast $11.00 | Double meat chicken fried steak $13.50
Served with fries, country gravy and Texas toast.

Comes with lettuce, tomatoes, onions, pickles, mayo and mustard
8 oz rib-eye steak served with fries, salad, and Texas toast.
Four hand-breaded strips of chicken served with fries, country gravy, garnish salad and Texas toast.
Lite Meals

Small $10.00 | Large $12.00 • Chicken, rice, Monterey jack cheese, avocado slices, chips and pico de gallo.

Small bowl of tortilla soup and a bean and cheese chalupa.
Crispy taco, one cheese enchilada and a scoop of guacamole.
Served with frijoles a la charra and your choice of carme guisada or picadillo.

Your choice of ground beef or shredded chicken with lettuce, tomatoes, cheese, guacamole and sour cream in a taco shell
Kids
Must be 10 and under | No Substitutions
Served with rice and refried beans.
Served with rice and refried beans.
Served with rice and refried beans.
Two hand-breaded chicken strips sarved with fries.
Served with rice and refried beans.
Served with fries.
Tacos

Regular $5.00 | Norteño $5.50
Beef or Chicken, grilled onions. Regular $5.00 | Norteño $5.50
Ground beef & potatoes.
Four mini asada tacos on corn tortilla served with cilantro, onion, rice, and Frijoles a la charra.
Desserts
11 AM-3 PM
Includes a Fountain drink or Iced Tea
No Substitutions
Monday
Two crispy tacos served with rice and refried beans.
Tuesday
Two bean and cheese chalupas served with rice and refried beans.
Two puffy tacos served with rice and refried beans.
Wednesday
Served with fries, garnish salad and toast.
Topped with Monterey Jack cheese and ranchero sauce. Served with rice and frijoles la charra.
Thursday
Two cheese, chicken or beef enchiladas served with rice and refried beans.
Friday
Crispy taco,one cheese enchilada and guacamole.

Friday, Saturday & Sunday only | Small bowl $10.00 | Large bowl $ 13.00
Saturday & Sunday only | Small bowl $10.00 | Large bowl $ 13.00
Breakfast Plates
Served with your choice of fried potatoes or papa rancheras, refried beans, bacon, or pan sausage
Omelet topped with Ranchero sauce.
Onions, tomatoes and serrano peppers.

Two eggs topped with Ranchero sauce.

Scrambled eggs topped with cheese mixed with corn tortillas.

Migas cooked with onions, tomatoes and serranо peppers topped with cheese.
Two eggs scrambled cooked with onions, tomatoes and serrano peppers.
Breakfast Tacos
Your choice of flour or corn tortillas.
Pick any two of the following: Scrambled egg, refried beans, potatoes, sausage, bacon, chorizo or chicharrón.
Eggs mixed with corm tortillas.
Eggs mixed with onions, tomatoes and serrano peppers.
Eggs mixed with onions, tomatoes and serrano peppers.
Breakfast Specialties
8oz ribeye steak served with two eggs, fried potatoes, refried beans and toast.

Two pork chops, two eggs, fried potatoes and refried beans.
Served with two eggs, fried potatoes, covered with country gravy and toast.

Two delicious pancakes, two eggs, and your choice of bacon or sausage.
Two eggs mixed with Chorizo Mexicano, served with fried potatoes and refried beans.
Kids Breakfast
Must be 10 or under | No Substitutions
One egg, potatoes, bacon and toast.
One pancake, one egg, and your choice of bacon or sausage.